Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve

Soup, clam chowder, new england, reduced sodium, canned, ready-to-serve Nutritional Values Per 100 Grams

Calories: 70
Protein: 2.33 grams
Fat: 4.23 grams
Carbohydrates: 5.68 grams
Sugar: 0 grams
Fiber: 0.8 grams

Vitamin A: 8 micrograms. USRDA: 0.89%
Vitamin B6: micrograms. USRDA: 7.65%
Vitamin B12: 0.93 micrograms. USRDA: 38.75%
Vitamin C: 3.3 milligrams. USRDA: 3.67%
Vitamin E: 0.4 milligrams. USRDA: 2.67%
Folate: 6 micrograms. USRDA: 1.50%
Niacin: 0.422 milligrams. USRDA: 2.64%
Riboflavin: 0.015 milligrams. USRDA: 1.15%
Thiamin: 0.015 milligrams. USRDA: 1.25%
Calcium: 14 milligrams. USRDA: 1.17%
Copper: 0.025 micrograms. USRDA: 0.00%
Magnesium: 13 micrograms. USRDA: 3.10%
Phosphorus: 31 micrograms. USRDA: 4.43%
Selenium: 4.3 micrograms. USRDA: 7.82%
Zinc: 0.27 micrograms. USRDA: 2.45%
Iron: 0.56 milligrams.

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