Soup, beef and vegetables, reduced sodium, canned, ready-to-serve

Soup, beef and vegetables, reduced sodium, canned, ready-to-serve Nutritional Values Per 100 Grams

Calories: 42
Protein: 3.26 grams
Fat: 0.95 grams
Carbohydrates: 4.99 grams
Sugar: 1.22 grams
Fiber: 0.8 grams

Vitamin A: 0 micrograms. USRDA: 0.00%
Vitamin B6: micrograms. USRDA: 0.00%
Vitamin B12: 0 micrograms. USRDA: 0.00%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0 milligrams. USRDA: 0.00%
Folate: 0 micrograms. USRDA: 0.00%
Niacin: 0.907 milligrams. USRDA: 5.67%
Riboflavin: 0.015 milligrams. USRDA: 1.15%
Thiamin: 0.015 milligrams. USRDA: 1.25%
Calcium: 17 milligrams. USRDA: 1.42%
Copper: 0.026 micrograms. USRDA: 0.00%
Magnesium: 9 micrograms. USRDA: 2.14%
Phosphorus: 43 micrograms. USRDA: 6.14%
Selenium: 3 micrograms. USRDA: 5.45%
Zinc: 0.41 micrograms. USRDA: 3.73%
Iron: 0.45 milligrams.

Similar Posts

Leave a Reply