Pork sausage rice links, brown and serve, cooked

Pork sausage rice links, brown and serve, cooked Nutritional Values Per 100 Grams

Calories: 407
Protein: 13.7 grams
Fat: 37.63 grams
Carbohydrates: 2.36 grams
Sugar: 0 grams
Fiber: 0 grams

Vitamin A: 0 micrograms. USRDA: 0.00%
Vitamin B6: micrograms. USRDA: 11.76%
Vitamin B12: 1.3 micrograms. USRDA: 54.17%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0.22 milligrams. USRDA: 1.47%
Folate: 6 micrograms. USRDA: 1.50%
Niacin: 3.35 milligrams. USRDA: 20.94%
Riboflavin: 0.12 milligrams. USRDA: 9.23%
Thiamin: 0.48 milligrams. USRDA: 40.00%
Calcium: 15 milligrams. USRDA: 1.25%
Copper: 0.066 micrograms. USRDA: 0.01%
Magnesium: 14 micrograms. USRDA: 3.33%
Phosphorus: 116 micrograms. USRDA: 16.57%
Selenium: 16.6 micrograms. USRDA: 30.18%
Zinc: 1.45 micrograms. USRDA: 13.18%
Iron: 1.12 milligrams.

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