Pork sausage, link/patty, reduced fat, unprepared


Pork sausage, link/patty, reduced fat, unprepared Nutritional Values Per 100 Grams

Calories: 217
Protein: 16.75 grams
Fat: 16.55 grams
Carbohydrates: 0.2 grams
Sugar: 0 grams
Fiber: 0 grams

Vitamin A: 27 micrograms. USRDA: 3.00%
Vitamin B6: micrograms. USRDA: 15.88%
Vitamin B12: 1.05 micrograms. USRDA: 43.75%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0.99 milligrams. USRDA: 6.60%
Folate: 2 micrograms. USRDA: 0.50%
Niacin: 6.187 milligrams. USRDA: 38.67%
Riboflavin: 0.17 milligrams. USRDA: 13.08%
Thiamin: 0.31 milligrams. USRDA: 25.83%
Calcium: 15 milligrams. USRDA: 1.25%
Copper: 0.088 micrograms. USRDA: 0.01%
Magnesium: 18 micrograms. USRDA: 4.29%
Phosphorus: 153 micrograms. USRDA: 21.86%
Selenium: 22.7 micrograms. USRDA: 41.27%
Zinc: 2.42 micrograms. USRDA: 22.00%
Iron: 1.46 milligrams.

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