Bologna, pork and turkey, lite


Bologna, pork and turkey, lite Nutritional Values Per 100 Grams

Calories: 211
Protein: 13.06 grams
Fat: 16.06 grams
Carbohydrates: 3.45 grams
Sugar: 0 grams
Fiber: 0 grams

Vitamin A: 1 micrograms. USRDA: 0.11%
Vitamin B6: micrograms. USRDA: 9.59%
Vitamin B12: 0.29 micrograms. USRDA: 12.08%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0 milligrams. USRDA: 0.00%
Folate: 18 micrograms. USRDA: 4.50%
Niacin: 3.072 milligrams. USRDA: 19.20%
Riboflavin: 0.097 milligrams. USRDA: 7.46%
Thiamin: 0.159 milligrams. USRDA: 13.25%
Calcium: 48 milligrams. USRDA: 4.00%
Copper: 0.082 micrograms. USRDA: 0.01%
Magnesium: 17 micrograms. USRDA: 4.05%
Phosphorus: 94 micrograms. USRDA: 13.43%
Selenium: 5.6 micrograms. USRDA: 10.18%
Zinc: 0.73 micrograms. USRDA: 6.64%
Iron: 1.15 milligrams.

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