Restaurant, Italian, cheese ravioli with marinara sauce

Restaurant, Italian, cheese ravioli with marinara sauce Nutritional Values Per 100 Grams

Calories: 154
Protein: 7.07 grams
Fat: 5.7 grams
Carbohydrates: 18.5 grams
Sugar: 4.5 grams
Fiber: 1.2 grams

Vitamin A: 53 micrograms. USRDA: 5.89%
Vitamin B6: micrograms. USRDA: 5.29%
Vitamin B12: 0.36 micrograms. USRDA: 15.00%
Vitamin C: 0 milligrams. USRDA: 0.00%
Vitamin E: 0.47 milligrams. USRDA: 3.13%
Folate: 0 micrograms. USRDA: 0.00%
Niacin: 1.328 milligrams. USRDA: 8.30%
Riboflavin: 0.203 milligrams. USRDA: 15.62%
Thiamin: 0.102 milligrams. USRDA: 8.50%
Calcium: 120 milligrams. USRDA: 10.00%
Copper: 0.086 micrograms. USRDA: 0.01%
Magnesium: 22 micrograms. USRDA: 5.24%
Phosphorus: 121 micrograms. USRDA: 17.29%
Selenium: 20.4 micrograms. USRDA: 37.09%
Zinc: 0.74 micrograms. USRDA: 6.73%
Iron: 0.82 milligrams.

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